Grilled Pineapple You Have To Try

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Grilled Pineapple

"These are SO clean and absolutely top. The warm sauce gives it an additional kick and cuts the beauty. They can help with patience while the relaxation of the grilled banquet comes collectively, but be warned, they cross speedy!"

Ingredients :

1 clean pineapple - peeled, cored and cut into 1 inch rings
1/4 teaspoon honey
three tablespoons melted butter
1 dash warm pepper sauce
salt to flavor

Instructions :

Prep : 5M	Cook : 12M	Ready in : 15M

Place pineapple in a massive resealable plastic bag. Add honey, butter, warm pepper sauce, and salt. Seal bag, and shake to coat frivolously. Marinate for at least half-hour, or preferably overnight.
Preheat an outside grill for high heat, and lightly oil grate.
Grill pineapple for 2 to 3 mins in step with facet, or until heated via and grill marks seem.

Notes :

You can reduce the pineapple slices into wedges for simpler handling, then simply thread onto skewers earlier than grilling!

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