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Old Style BBQ Sauce |
"A thick, sticky sauce to slather onto anything edible. It cooks all night in the gradual cooker. Stir once after it begins to simmer, enjoy..."
Ingredients :
- 1 (28 ounce) bottle ketchup
- 1 (12 fluid ounce) can beer
- 1 small onion, diced
- 1 half cups dark brown sugar
- half of cup prepared mustard
- 3 tablespoons fish fry seasoning
- 2 tablespoons distilled white vinegar
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
Instructions :
Prep : 5M | Cook : 12M | Ready in : 12H5M |
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- In a slow cooker, combine ketchup, beer, onion, brown sugar, mustard, barbecue seasoning, vinegar, pepper, and garlic powder. Simmer on low setting for 12 hours or in a single day.
Notes :
- Try the usage of a Reynolds® gradual cooker liner for your gradual cooker for less difficult cleanup.
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