Baked Fake Steak with Gravy Popular Recipes

A delicious Recipes is actually wanted by everyone, just because a delicious Recipes may be the beginning of your happy family. Hence for you personally housewives, create delightful, delicious and nutritious dishes. If you're after a Recipes or menu for Baked Fake Steak with Gravy, you've identified it, listed below are available thousands of delicious menus food, the Baked Fake Steak with Gravy recipes is among the favorite menus with this blog.

Baked Fake Steak with Gravy

"Don't permit the time scare you. This is an clean, simple and excellent recipe for the use of hamburger, or any floor meat. This is right to combine in the future and bake the next. Goes well with noodles, rice or mashed potatoes."

Ingredients :

3 pounds floor red meat
17 saltine crackers, finely crushed
half cup milk
1 half of teaspoons garlic powder
1 1/2 teaspoons onion powder
1/4 teaspoon floor black pepper
1 pinch salt, or to taste
half cup all-purpose flour
1 tablespoon vegetable oil
1 half of cups water
1 (10.75 ounce) can condensed beef and mushroom soup
1 (.Seventy five ounce) packet dry brown gravy mix

Instructions :

Prep : 20M	Cook : 12M	Ready in : P1D

In a big bowl, blend collectively the ground pork, saltine crackers and milk. Season with garlic powder, onion powder, salt and pepper, and blend until properly combined. Line a 10x15 inch jellyroll pan with waxed paper. Press the red meat mixture firmly into the pan. Cover with plastic wrap, and refrigerate eight to ten hours, or in a single day.
Preheat the oven to 350 tiers F (one hundred seventy five tiers C). Remove plastic wrap from meat, and rub flour over the top facet of the pork. Flip out of the pan onto waxed paper, and rub flour on the opposite facet as properly. Cut into portions (I use a pizza cutter).
Heat oil in a big heavy skillet over medium-high warmth. Fry the meat until browned on each aspect, turning simplest once. Remove to a 9x13 inch baking dish. In a medium bowl, mix together the water, condensed soup, and gravy blend. Pour over the meat in the dish. Cover the dish loosely with aluminum foil.
Bake for 1 hour inside the preheated oven. Serve patties and gravy with potatoes, rice, or noodles.

Notes :

Brown red meat, and location in slow cooker with gravy mixture. Cook on low for 5 to 8 hours.
Try the usage of a Reynolds® slow cooker liner in your sluggish cooker for less complicated cleanup.

If this Baked Fake Steak with Gravy recipe fits your family's style, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the visit!