Grilled Lemon Herb Pork Chops Popular Recipes

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Grilled Lemon Herb Pork Chops

"These are SO SIMPLE, yet so accurate - they taste just like steak! The chops also can be broiled within the oven."

Ingredients :

1/4 cup lemon juice
2 tablespoons vegetable oil
four cloves garlic, minced
1 teaspoon salt
1/4 teaspoon dried oregano
1/4 teaspoon pepper
6 (four ounce) boneless beef loin chops

Instructions :

Prep : 10M	Cook : 6M	Ready in : 2H25M

In a huge resealable bag, integrate lemon juice, oil, garlic, salt, oregano, and pepper. Place chops in bag, seal, and refrigerate 2 hours or overnight. Turn bag frequently to distribute marinade.
Preheat an outdoor grill for excessive warmth. Remove chops from bag, and switch ultimate marinade to a saucepan. Bring marinade to a boil, do away with from warmness, and set aside.
Lightly oil the grill grate. Grill pork chops for five to 7 minutes consistent with facet, basting often with boiled marinade, till done.

Notes :

Reynolds® Aluminum foil can be used to keep food moist, cook it frivolously, and make smooth-up simpler.

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