Ube-Macapuno Cake Tasty Recipes

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Ube-Macapuno Cake

"This is a brilliant Filipino pink yam cake."

Ingredients :

2 half cups cake flour
three teaspoons baking powder
1 teaspoon salt
1 cup ube (purple yam), cooked and finely grated
three/four cup milk
1 teaspoon vanilla extract
half cup corn syrup
7 egg yolks, lightly crushed
half cup vegetable oil
7 egg whites
1 teaspoon cream of tartar
1 cup white sugar
6 drops red meals shade
6 drops blue food coloring
1 (12 ounce) jar macapuno (coconut preserves)
1 cup evaporated milk, chilled
three/four cup white sugar
1 cup butter, softened
1 drop violet meals coloring

Instructions :

Prep : 30M	Cook : 12M	Ready in : 1H

Preheat oven to 325 levels F (one hundred sixty five stages C). Line bottoms of three - 9 inch pans with parchment paper, however do not grease. Mix together the flour, baking powder, and salt; set aside.
Place grated ube in a big bowl. Mix collectively 3/four cup milk and 1 teaspoon vanilla; gradually mixture into ube till easy. Blend in corn syrup, egg yolks, and oil. Beat in flour mixture until clean; set aside.
In a huge glass or metallic mixing bowl, beat egg whites with cream of tartar till foamy. Gradually add sugar, then red and blue food coloring, persevering with to overcome till stiff peaks shape. Fold 1/three of the whites into the batter, then quickly fold in last whites until no streaks continue to be. Pour batter into prepared pans.
Bake in the preheated oven for 30 to 35 mins, or till the center of cake bounces returned whilst gently tapped. Invert pans on a wire rack and allow cool the wrong way up. When cool, run a knife around the rims to loosen cake from pans. Fill among layers with coconut preserves, then frost pinnacle and sides with butter icing.
To make Butter Icing: Combine evaporated milk and three/four cup sugar. Set aside. Cream butter till light and fluffy; gradually add sugar mixture, and keep beating to preferred spreading consistency. Add meals color, one drop at a time until desired tint is executed.

Notes :

Reynolds® parchment may be used for less complicated cleanup/elimination from the pan.

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