Vidalia Heaven Best Family Recipes

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Vidalia Heaven

"Vidalia onions full of pork bouillon and butter are grilled to caramelized perfection!"

Ingredients :

4 Vidalia onions
4 cubes pork bouillon
4 tablespoons butter

Instructions :

Prep : 4M	Cook : 4M	Ready in : 1H4M

Preheat an out of doors grill for medium heat, and gently oil grate.
Peel each onion, and middle out the center. Drop a pork bouillon within the center of each onion, and cowl the bouillon with 1 tablespoon of butter. Wrap tightly with aluminum foil.
Cook on grill for 30 to 60 mins, or to favored doneness. Be careful now not to puncture the aluminum foil, or the juices will drip out, and the onion will burn.

Notes :

You can bake the onions in an oven preheated to 400 stages F. Bake for 1 hour, or less if you do not need them caramelized.
Reynolds® Aluminum foil may be used to keep food wet, cook it flippantly, and make smooth-up simpler.

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