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Baked Fruit Dip |
"This warm and cheesy fruit dip has turn out to be a favourite with pals and circle of relatives! The blend of cheese and fruit creates a great taste. Although it is able to be served with crackers, it's especially brilliant served with sliced apples and pears."
Ingredients :
- 1 (16 ounce) package gentle style cream cheese with pineapple
- three/4 pound shredded Swiss cheese
- 2 cups dried cranberries
- 2 tablespoons orange juice
- 1/4 cup apple juice
Instructions :
Prep : 15M | Cook : 12M | Ready in : 30M |
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- Preheat oven to 375 tiers F (190 degrees C).
- In a medium bowl, blend the cream cheese, Swiss cheese, cranberries, orange juice, and apple juice. Scoop right into a nine inch pie pan.
- Bake 15 minutes in the preheated oven, till bubbly and lightly browned.
Notes :
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