Sparkling Holiday Jam The Best Recipes

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Sparkling Holiday Jam

"This Strawberry-Cranberry Jam is pleasant. It looks lovely in a jar with a ribbon in a Christmas basket."

Ingredients :

2 half quarts strawberries, coarsely chopped
1 (12 ounce) bundle fresh or frozen cranberries, coarsely chopped
2 (2 ounce) packages powdered fruit pectin
1 teaspoon margarine
five kilos white sugar

Instructions :

Prep : 30M	Cook : 96M	Ready in : 50M

Sterilize jars and lids in boiling water for at least 10 minutes. Let simmer at the same time as making jam.
In a large saucepan, combine strawberries, cranberries, pectin, and margarine. Bring to a boil. Stir in sugar, and go back to a boil. Cook for 1 minute; eliminate from heat.
Quickly fill jars to inside half inch from pinnacle. Wipe rims easy, and placed on lids. Process in a boiling water bathtub for five minutes.

Notes :

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